Tag: macrobiotic
-
Leek and onion miso tart
Written For Sister Mag Spring Suppers feature This is a delicious alternative to the Alsace tart that we love so much. The Alsace tart is full of eggs, creme fraiche, butter and bacon – this is a much lighter version with the rich taste of the miso really packing the punch. Lemon and tofu make…
-
Lemon and pistachio biscuits
Written For Sister Mag Spring Suppers feature These biscuits are very un-sweet so if have have a sweet tooth I’d suggest you use maple syrup, honey or agave syrup instead of the rice syrup. Don’t give them to chaps who like chocolate bars from the corner shop – they won’t like them!! Recipe on Lovely…